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What is the Traditional Christmas Party Food

Traditional Christmas Party Food

When it’s your first time hosting a Christmas Party you might ask yourself “What is traditional Christmas party food?” This depends on where in the world you live.

It may even be different in different parts of whatever country you live in.

In the United States, different parts of the country have different foods at their Christmas parties. Everyone has different foods depending on what they like but the favorites are still ham, pork roast and turkey.

Desserts usually consist of pies like apple, mince meat, cherry and pumpkin. In the south pecan pie is served at almost all holiday parties.

Other food that are popular are mashed potatoes, any vegetable you can think of, rice, Yule logs, and sweets. In some parts of the U.S. popcorn is not only eaten but it is also strung on sewing thread and draped around the Christmas tree as garland.

England has been celebrating Christmas for a very long time. Their traditional foods are roast turkey, vegetables and sauces, fruity Christmas pudding with brandy, mince pies and chopped dried fruit. Some of these foods are similar to the food eaten in the U.S. This is because of the obvious history that we have together. Some of the food is different because of all the different cultures in the U.S. But the basics have still stayed the same. Another contribution that England has given us is pudding that was once called frumenty, which is how plum pudding began.

Mexico has its own culture and its own way of celebrating Christmas that is special. One of the most festive parts of any party in Mexico is the pinata. One of the staple foods in Mexico that they serve at every celebration is tortillas. These can be made into tacos, burritos, or fried and sprinkled with sugar. Another food that is popular in Mexico is the salsa dish. This dish can be used for all sorts of dishes. Christmas is a huge holiday in Mexico, festivities start in the last two weeks of December and go through January 6th (All Kings Day).

Even though the Chinese New Year is more popular then Christmas, this is because only one percent of the Chinese population is Catholic. But Christmas is becoming more popular throughout all of China. China has little history and tradition about Christmas. However most Chinese living in places like England and the U.S. adopted the Christmas holiday and some of the customs and have adapted some of their traditional dishes to satisfy the palates of their new friends and added their own take on western dishes.

Cajuns in Louisiana may have a fried turkey, rice is a staple for them and “dirty rice” is a spicy dish so popular that it is served at parties and as a side dish on weeknights. There is never a wrong time to serve this dish.

Plum pudding served with a rum sauce was an integral part of our traditional Christmas celebration growing up in Brooklyn, New York. The much maligned fruit cake is another traditional Christmas party food. With some research you can find a delicious lighter version of the fruit cake recipe. Personally I love fruit cake. I usually buy it by the slice.

Mince meat pie is another traditional Christmas food that goes well at any Christmas party. Are you aware that there is no meat in a mince meat pie? It is chopped fruits, particularly raisins and currants.

In the U.S. turkey and roast beef are probably the most traditional foods served at Christmas parties. How they are prepared depends on the region, and ethnic background of the person preparing the food.

However if you want to serve roast pork or lasagna, start your own tradition. If you have chosen a new dish, make it for yourself and your family a few weeks before you plan on serving what is a traditional Christmas party food of the future to your guests.



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